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Obiteljsko gospodarstvo ล ariฤ
Agritourism

January:
Pruning vineyards
Pruning olives on growth form
salting meat
April:
Pruning olives for fruit bearing
Sowing for vegetable seedlings
Tillage in vineyards, olive groves and orchards dusting
July:
Picking plums
picking potatoes


October:
Distillation of pomace brandy
Harvesting and processing of olives
February:
Completion of pruning vineyards

May:
Green pruning vineyards
Planting seedlings of vegetables
sowing chard
August:
Picking peaches
salting pilchard
Picking vegetable crops

November:
Basic fertilization of vineyards and orchards manure
The first flow of wine and filtration
March:
Planting potatoes and onions
bottling wine

June:
Picking cherries
The other tillage dusting
September:
Vintage vineyards and processing grapes into wine
apple harvest

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